Chinta Kechil, by Simon Goh, is a refreshingly quirky Malay street eatery along the main drag. Hanging pictures of the menu food are labelled with their Malaysian names, reminiscent of the traditional signage at street hawker stalls in Kuala Lumpur or Penang. 

Enjoy classic Malaysian street food like sticky rice, sweet and sour tamarind fish laksa, flaky roti bread and Nasi Lemak. The Chinta Kechil experience transports your senses to a Malay street eatery through the fragrant Malaysian cuisine that combines flavours from Malay, Indian and Chinese influences.